If you looking for precision cooker then you are right place. We are searching for the best precision cooker on the market and analyze these products to provide you the best choice.
Reviews
1. Sous Vide Power Precision Cooker
Feature
Precise temperature control for even, restaurant-quality meals, Eliminate overcooking and get super-infused flavor in meat, fish and moreDigital time and temperature display for precise cooking, Fits on any pot with the adjustable clamp
Includes Power Precision Cooker & recipe book
Description
Get better-than-restaurant-quality meals at home with the Sous Vide Power Precision Cooker. Using precise temperature control for consistent results, sous vide is a cooking technique that eliminates overcooking by heating and circulating the water in the pot for the perfect temperature at all times. Restaurants have been using sous vide cooking for years to cook food to the exact level of doneness desired, every time. With digital time and temperature display, the precision cooker is so easy to use: just clip the cooker to any pot filled with water, set the temperature controls on the cooker interface, drop in your ingredients in a sealed bag and press "Start." That's it! In no time at all, you'll have perfectly cooked steaks, shrimp, chicken, pork, lamb even desserts! The included recipe book offers great tips and recipe ideas to get you started.2. Chefman Sous Vide Immersion Circulator w/Precise Temperature Programmable Digital Touch Screen Display and Easy to Use Controls, Black
Feature
PROFESSIONAL PERFECT COOKING: the Chefman precision cooker has high quality PTC heating element so you can enjoy an easy technique that cooks your food to the perfectionSMART & VERSATILE: features a 360 directional pump and touch screen LCD display. Built with smart sensors to monitor water level and an adjustable clamp to be used with any size container
RECIPE APP INCLUDED: For added convenience, download the Chefman Sous Vide App (available for Apple & Android). Make consistently delicious food with our step-by-step guided recipes, temperature guides, how-to videos, tips, and more!
EXPERIENCE CLUB CHEFMAN: includes access to Club Chefman for recipes, videos, help from a chef, cookbooks and more
SAFE and SECURE 1 YEAR WARRANTY: cETL approved with advanced safety technology for long lasting durability and zero-hassle customer support provided by Chefman.
Description
WHAT IS A SOUS VIDE? Simply put, Sous Vide is an easy, stress-free method of producing 5-star restaurant quality dishes using just a pot, some water, and food in a bag. Chefman Sous Vide helps home chefs master underwater cooking with submerged circulation technology that precisely controls the water temperature, ensuring meals from steak to fish and veggies to eggs never go above the perfect internal heat level, and resulting in a succulently juicy, evenly cooked dish that is guaranteed to impress family & friends alike. Long the domain of professional chefs and serious foodies, Sous Vide is finally accessible to the everyday consumer with the Sous Vide by Chefman. The master of underwater cooking, Chefman Sous Vides advanced even heating technology keeps water at the precise temperature needed for succulent Sous Vide results, locking in juices, flavor, and preserving the nutritional quality of food with incomparable taste and texture. (An available app makes the experience even more simple and seamless). Perfectly cooked steaks, juicy chicken, fall-off-the-bone ribs and vibrant veggies are just a few of the possibilities accessible with just the push of a button. The Sous Vide is also known as Suvide Cooker, or Suvid Machine for the French style of cooking.3. Instant Pot Ultra 6 Qt 10-in-1 Multi- Use Programmable Pressure Cooker, Slow Cooker, Rice Cooker, Yogurt Maker, Cake Maker, Egg Cooker, Sauté, Steamer, Warmer, and Sterilizer
Feature
Instant Pot Ultra electric pressure cooker is the next generation in kitchen Appliances. A central dial with a simple turn and press provides added precision in program selection and adjustment.New features: altitude adjustment, cooking indicator, and a steam release reset button. The Ultra button provides custom programming. The new features include sterilize, cake and egg programs.
Replaces 10 common kitchen Appliances - pressure cooker, slow cooker, rice/porridge cooker, yogurt maker, cake maker, egg cooker, saute/searing, steamer, warmer, and sterilizer.
Developed with the latest 3rd generation technology with an embedded microprocessor. The microprocessor monitors the pressure and temperature, keeps time, and adjusts heating intensity and duration.
UL certified with 11 safety features to provide peace of mind. New steam release reset button for safer handling. All components in contact with food are food grade 304 (18/8) Stainless Steel.
Accessories included: steam rack (with handles), recipe booklet, serving Spoon, Soup Spoon, measuring cup and user manual. To maximize performance of cooker only use genuine Instant Pot accessories
Description
Instant Pot Ultra 10 In 1 Multi-Use Programmable Cooker is the next generation in kitchen appliances. Designed for the home chef looking for a greater degree of customization and control for even greater precision cooking. The Ultra combines the functions of a Pressure Cooker, Slow Cooker, Rice/Porridge Cooker, Cake Maker, Yogurt Maker, Saute/Searing, Steamer, Warmer, Sterilizer, and, a truly new and unique feature, the Ultra program. The 'Ultra' provides complete custom programming for pressure and non-pressure cooking. Now, one can set the exact parameters desired to achieve perfect results each and every time. With the 'Altitude' adjustment, the guesswork is eliminated from a recipe conversion providing a more precise cooking time. Designed with a large, blue LCD display with a 'Cooking Indicator' to provide one a clear visual on the progress of your dish from preheating, cooking, and Keep Warm. A central dial with a simple turn and press provides added precision in program selection and adjustments. And, the new - 'Steam Release Reset Button' ensures the safer handling of the steam release after cooking is completed. Built with 16 smart programs: Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Saute/Searing, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Warm, Pressure Cook, and Ultra. Now, your favorite dishes are as simple as selecting your preferences and having them ready up to 70% faster. With the 'Sterilize' program one can pasteurize dairy products, sterilize baby bottles, jars, and utensils; as well as, perform certain types of canning much more conveniently than ever before! The 'Cake Maker' is designed to prepare soft and moist cakes and the 'Egg' prepares perfect eggs in just a few minutes. America's most trusted brand has moved into a category of its own with the Instant Pot Ultra!4. ChefSteps Joule Sous Vide, 1100 Watts, White Body, Stainless Steel Cap & Base
Feature
Smallest, sleekest sous vide tool available at just 11 inches tall and 1.3 pounds, with streamlined white body and solid stainless steel cap & base.SAVES SPACE: Half the size of other sous vide machines, it's small enough to slip into a top drawer.
HEATS UP FAST: 1100 watts of power for hyper-fast water heating.
PERFECT RESULTS: Visual Doneness (TM) feature in the Joule app displays exactly how food cooks. Dinner comes out predictably perfect, every time.
WIFI AND BLUETOOTH READY: Works with iPhone or Android-connect with Bluetooth alone, or cook from anywhere with WiFi.
Voltage warning: Works with 120 V outlets only. Due to our precise heating technology, voltage transformers and converters can damage your Joule, and use outside of North America voids the warranty.
Description
Joule is the smallest, most powerful sous vide tool available. It heats water faster than any other immersion circulator or precision cooker and holds the temperature with absolute accuracy to ensure perfect results every time. Controlled exclusively by a groundbreaking app that empowers sous vide veterans and novices alike, Joule gives you the freedom to cook from anywhere.5. VAVA Sous Vide Precision Cooker BPA-Free Thermal Immersion Circulator with Accurate Temperature Digital Timer LCD Display & Silicon Clamp (Auto-Start, FDA Approved, 110V, 1000 Watts, Black/Stainless)
Feature
3 Settings to CookConveniently set the Auto-start function, Cooking time, and Temperature for producing restaurant quality food at home. With no worry of overcooking.Fast Cooking with 1000 Watts Powerful engine heats up food 20% faster than other precision cookers. Cooking with the sous vide immersion circulator enables you to cook steak, poultry, fish, egg, and vegetables expertly from edge to edge.
Precise Temperature AdjustmentAccurately set the temperature from 0 C to 95 C / 32 F to 203 F to cook nutritious food and keep vitamins levels up to 90%.
Safe and Durable MaterialsETL & FDA certified, the cooker is constructed with a stainless steel, BPA-free build that's safe to use and lasts longer.
Ingenious & Convenient ConstructionSilicon clamp clips on without scratching your kitchenware; in-unit LCD display shows the temperature in either C or F. Comes with SAFE and SECURE 18 months warranty.
Description
Do you Know what is Sous Vide?
Sous-vide is a method of cooking in which food is vacuum-sealed in a plastic pouch and then placed in a water bath or steam environment for longer than normal cooking times (usually 1 to 7 hours, up to 48 or more in some cases) at an accurately regulated temperature much lower than normally used for cooking (typically around 55 to 60 C (131 to 140 F) for meat, higher for vegetables).
The intent is to cook the item evenly, ensuring that the inside is properly cooked without overcooking the outside, and to retain moisture.
3 Settings to Cook
Well trained cooking skills are a must to make delicious, finely prepared dishes. Just as important though is how your skills are employed within a limited timeframe. Besides the temperature, the VAVA Sous Vide Precision Cooker lets you set both cooking time and auto-start to make sure your ingredients are done just right and not overcooked.
Precise Temperature Adjustment
In addition to ensuring that your food is properly cooked and tastes good, setting the right temperature from 0 C to 95 C / 32 F to 203 F depending on the type and desired effect allows you to retain up to 90% of the original vitamins levels.
Safe and Durable Materials
We are what we eat, and VAVA has made a precision cooker that fully embraces this value. Certified by both ETL and FDA, the immersion circulator is made of resilient stainless steel and BPA-free materials to keep your food uncontaminated. A silicon clamp clips on your kitchenware without scratching it.
What's In the Box:
1 x VAVA Sous Vide Precision Cooker (VA-EB016)
1 x Temperature & Timing Quick Guide
1 x User Guide
Note: E04 means that water exceed the max line.
E03 means that water is below the min
6. Avalon Bay Sous Vide Precision Cooker, Thermal Immersion Circulator, Includes 5 BPA-Free Sous Vide Bags, 800 Watts, Stainless/Black, SVS-100
Feature
EASY & INTUITIVE DESIGN: The Avalon Bay Sous Vide works with virtually any pots you have at home so you can start creating your delicious meals right out of the box! From adjusting the temperature to setting the time, you can do it all on the Avalon Bay Sous Vide itself without the fuss of a phone application.FEATURES: The Avalon Bay Sous Vide features an easy-to-read LED control panel, precise temperature control ranging from 104 to 194 Fahrenheit, 800 Watts, stainless steel construction, built-in timer, and auto shut-off.
HOW IT WORKS: Sous vide is a culinary technique in which food is placed in a Sous Vide Bag and immersed in a water bath and cooked at a very precise, consistent temperature. Professional Chefs use the Sous Vide technique to develop flavors that you cannot get by cooking with any other method.
RELIABLE, CONSISTENT RESULTS: Create restaurant quality dishes with the Avalon Bay SVS-100 Sous Vide. Beef, Chicken, Pork, Eggs, and much more can be cooked perfectly without the risk of overcooking.
FREE SOUS VIDE BAGS: The Avalon Bay Sous Vide includes 5 large BPA-Free Sous Vide bags that are FDA approved and have been tested to make sure they are safe to cook in
Description
Be your own personal chef when you cook with the Avalon Bay SVS-100 Sous Vide Stick. This precision immersion circulator lets you create delectable dishes using the traditional French Sous Vide cooking method. Modern features, including an LED display and a convenient control panel, let you select the right temperature and cooking time for virtually any type of food. Use it with the included reusable cooking bags that are BPA free and FDA Certified.
The Avalon Bay SVS-100 Sous Vide Stick comes with manual temperature adjustment settings, so you can select the desired option for slow cooking meats, poultry, fish, or produce. A built-in timer transitions this Sous Vide stick to standby mode when your foodis done, and the auto-shutoff feature helps to prevent overcooking. Use the integrated pot holding clamp to keep the device securely attached to the side of your cooking vessel for added safety.
With the Avalon Bay SVS-100 Sous Vide Stick in your kitchen, you can create a wide variety of your favorite meals, all without having to turn on your oven or stove. This immersion Sous Vide cooker requires only an electrical outlet and a cooking vessel placed on a flat surface. Use it to make tender, juicy steaks, soft-boiled eggs or vegetables. You can even use it to create delicious desserts using pears, apricots, or plums cooked Sous Vide-style. With its portable design, this Sous Vide cooker can be used virtually anywhere, providing an alternative to traditional machines that take up lots of counter space.
Caring for your Avalon Bay SVS-100 Sous Vide Stick is easy, thanks in part to the removable heating element cover. Simply slide the cover off and clean it with a nonabrasive sponge and hot water. The rest of the unit can be cleaned with a damp cloth, and the short power cord prevents tangles.
7. NutriChef Electric Slow Cooker Steamer - Stainless Steel High Pressure Multicooker Crock Pot with Digital LCD Display, 11 Preset Cooking Modes, Sous Vide Cooking Mode, 6.5 Quart Capacity (PKPC45)
Feature
HASSLE-FREE & TIME EFFICIENT: Cooking is made easy with the use of this slow cooker steamer. Offers time efficient food prep with its enclosed cooking style to preserves, enhance natural food flavors and retain original vitamin & mineral value.SOUS VIDE & OTHER COOKING MODES: A pressure cooker that features the unique 'Sous Vide' cooking mode and other 11 more. This electric multicooker has the ability to slow cook, bake, steam, roast, saute, stew and so on.
DIGITAL DISPLAY: The front panel has a digital LCD display screen, touch button controls and adjustable temperature settings. Also comes with an integrated pressure steam valve and kitchen timer alarm notification. Food can be reheated or kept warm.
STAINLESS STEEL: The design boasts a stainless steel and stain resistant housing that's perfect for any kitchen countertop. It also has a removable non-stick aluminum inner cooking pot that has a capacity of 6.5 quart and a tempered glass lid.
COOKING SETTINGS: This slow cooker pot has a temperature setting between 115 - 395 Fahrenheit and maximum cooking time setting of 72 hours. The set includes the multicooker, roasting rack, sous vide rack and 3ft power cable.
Description
NutriChefs slow cooker steamer is one of the best in the market. It features a 6.5 quart crock pt capacity and also has the sous vide cooking mode. Other than that, it also has built-in 11 preset cooking modes that will cater to all cooking needs. Theres also an alarm setting that will help for time efficient cooking.
Features:
- Energy & Time Efficient Food Prep
- Hassle-Free & Easy to Use: Cooking Made Easy
- Ability to Slow Cook, Bake, Steam, Roast, Saute & Stew
- Features the Unique Sous Vide Cooking Mode
- Enclosed Cooking Style Preserves & Enhances Natural Food Flavors
- Healthy Food Benefits: Retains Original Vitamin & Mineral Nutritional Value
- Removable Non-Stick Aluminum Inner Cooking Pot
- (11) Built-in Preset Cooking Modes
- Front Panel LCD Display Screen
- Digital Touch Button Controls
- Adjustable Temperature Settings
- Food Re-Heat / Keep Warm Function
- Transparent Tempered Glass Lid
- Integrated Pressure Steam Valve
- Kitchen Timer Alarm Notification
- Stainless Steel & Stain-Resistant Housing
- Perfect for Any Kitchen Table or Countertop
8. Wancle Sous Vide Cooker, Thermal Immersion Circulator, with Recipe E-Cookbook, Accurate Temperature Digital Timer, Ultra-quiet, 850 Watts, 120V, Stainless Steel/Black
Feature
Wancle Sou Vide Cooker Brings Professional Restaurant Cooking Technology To Home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking to home.PERFECT DONENESS AND ACCURATE TIMER: Digital control panel makes the temperature accurate to 0.1C and time to minutes. Wide range of temperature (25-99.9C)(77F-211.8F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.
INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. Wancle focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipments.
CLEVER DESIGN, SINGLE-HAND OPERATION: Attach Wancle sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process; Curved design prevents control panel from mist; Food grade stainless steel; Overheat and low water level protection mechanism.
WORRY-FREE SHOPPING: With all the certificates, Wancle sous vide machine passed Reach, RoHs, TV, GS and ETL, we are confident of the quality of our product, therefore, we offer a 24-months warranty, please feel free to place the order.
Description
Wancle Sous Vide - Your Culinary Game ChangerSous vide is a method of cooking that makes it super simple to achieve professional-quality results at home. The immersion circulator utilizes accurate time temperature control to deliver super-juicy, flavor-packed meals, every time. Professional chefs and restaurants started to rely on this immersion circulator since 10 years ago.
Why Choose Wancle Sous Vide
Cooking Meat and Seafood. The ability of sous vide cooking to accurately control the temperature of the water, and hence the food being cooked in it, it slowly cooks your protein from edge to edge, you can avoid both the drying out and overcooking of the meat and Seafood.
Tastier. Retain all the juices that provide flavor, this is why when you order steaks at a restaurant they are so moist, juicy and tender.
Food Safety. Food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens.
Consistently good results.Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food
Great For The Multitasking Cook.Sous vide cooker allow you have a bigger window of time to play with if you are multitasking in the kitchen. Conventional cooking is much less forgiving.
Waste reduction. Traditionally prepared food dries out and results in waste. Food cooked via cooking, loses none of its volume.
Cooking Steps Are Much Easier Than You Might Think
1. Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness.
2. Put your food in a sealed bag and clip it to the side of the water pot.
3. Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.
9. EVERIE Collapsible Hinged Sous Vide Container Lid for Anova Culinary Precision Cookers, Fits 12,18,22 Quart Rubbermaid Container (Corner Mount)
Feature
Sous Vide Lids, designed to perfectly mount ANOVA sous vide cookers to 12,18,22 Qt Rubbermaid sous vide containers. Only lid included.Mininum Water Evaporation, Cook long time even over night without having to refill water.
Patent Pending Design, the mount holes in the container corner where the water flow is optimized for heat transfer
Easier Access to Foods, simply fold the lid in center to add or remove foods in the water bath any time. The sturdy hinge is tested to be good for 100,000 uses.
No Bag Clamps Required, Flexible BPA free plastic lid clamps vacuum sealed bags to the container firmly to avoid bags from swimming in the bath.
Description
A better solution for sous vide cooking chefs with ANOVA cookers where water bath evaporation is annoying.You don't have to worry about the water evaporation as the lid miniminzes the heat loss and steam loss by firmly covering the container. Cook long and you don't have to refill water, particularly at night.
A sous vide lid for the most common used container - Rubbermaid 12 18 22 Qt container. Precise size for both Anova sous vide cookers and Rubbermaid containers.
Minimum Heat Loss, sous vide cooking requires very accurate water cooking temperature where heat loss could be a big factor that makes failure of cooking. Other than sous vide balls this lid is insulated, with only 5 ventilation outlets, to minimize heat loss.
Side mount or corner mount available, since ANOVA is stirring the water to make water heat exchange, sometimes it is better to use a lid with side mount (ASIN:B071L6NN6M) and sometimes it is better to use a lid with corner mound (ASIN:B071L6PRY8).
Very easy access to refill or remove food. The EVERIE SOUS VIDE LID is designed to be foldable in the center while cooking, so you could easily fold it to check the contents or add foods where some recipes require multi cooking timing, for example a beef steak requires 1,5 Hour cooking while another 2 eggs in the same recipe requires 30 minutes.
Works with:
Rubbermaid 18 QT container: FG631800
Rubbermaid 12 QT container: FG631200
Rubbermaid 22 QT container: FG632200
Anova: Model No. PCB-120US-K1 & A3.2-120V-US
An EVERIE Designed & Manufactured Product
EVERIE - Every Possible Gadgets
Patent Pending
Only the lid is included, the Rubbermaid container and ANOVA cooker are for presentation purpose. Everie is not endorsed or sponsored by Rubbermaid or Anova.
10. Anova Culinary Sous Vide Precision Cooker Bluetooth, Immersion Circulator, 800 Watts, Black
Feature
The Anova Precision Cooker brings sous vide to your home, so you can enjoy a cooking technique made famous by professional chefs for its incredible resultsSous vide cooking produces restaurant quality results that are impossible to achieve through any other cooking method. Food is cooked evenly edge to edge, with no worry of overcooking.
Heats and circulates water in the pot, evenly cooking food to a precise temperature to guarantee perfect results every time. Cook everything from meats, fish and vegetables to soups, and desserts.
Easy to use - just attach the cooker to any pot, add water, drop in your ingredients in a sealed bag or glass jar, then press start. No fancy equipment required
Simple interface on the device to set the time and temperature manually - or use the Anova Culinary app to find your cook settings and hit 'Start'.
Bluetooth connectivity enables you to start, stop and monitor your cook from your mobile device, so you'll no longer be tied to your kitchen when you're cooking.
Description
The Anova Precision Cooker makes it easy to achieve professional-level cooking results at home. To use, simply attach the cooker to any water-filled pot, put your food in a sealable bag, and set the time and temperature. The Precision Cooker heats and circulates the water to a precise temperature, cooking food to an exact temperature which creates maximum tenderness and moisture retention (without worry of overcooking). The Anova Precision Cooker connects to your phone, so you can cook amazing meals by the touch of a button - spend less time tied to the kitchen by relying on the app to notify you when your food is ready to eat.11. Sous Vide Immersion Stick Pod - Precise Accurate Even Cooker with Digital LCD Display Stainless Steel 800 Watts by PrimoEats
Feature
Cooks Food Evenly- Primo Eats Sous Vide Stick features a powerful pump that keeps liquid temperature throughout the cooking bath uniformly, making sure that individual portions of food cook evenly for perfection in every bite. Our sous vide is the simplest and most delicious way to prepare food and achieve perfect resultsDigital LCD Control Display- The sous vide immersion cooker comes with an extra large digital LCD display that lets you control the time and temperature in Celsius and Fahrenheit from across the room. Simply attach the screw mount at the edge of the pot, attach the Primo Eats Sous Vide Stick to the mounting, turn the device and set it up according to your needs
Reliable and Accurate - Don't worry about uneven results our superb exclusive active control thermostat integrates precision temperature settings within +/- 1% degree and the circulation heating water pump keeps the water moving in order to yield a constant temperature and perfect results each time.
Easy maintainance- Cleaning your Primo Eats Sous Vide Precision Cooker is a breeze. The device should be cleaned and dried after every use; and all components must be washed by hand with a soft cloth and soft soap. Dry with a clean hand towel the device and store the device in a dust-free, dry place
Your satisfaction is what drives us to provide the highest quality and innovative kitchen products on the market. We are confident that you will love your Primo Eats Sous Vide Precision Cooker. Also our products have a legal warranty duty of 1 year.
Description
Who says you have to go to great lengths to achieve high restaurant quality meals and dishes? Eating fancy and healthy can be achieved right in the comfort of your own home with Primo Eats own Sous Vide Stick - designed to cook your favorite foods with maximum precision for maximum satisfaction!PRODUCT FEATURES
Power: 800W, 120V, 60Hz
Temperature Range: 5-100 C (41-212 F)
Temperature Accuracy: +/- 1%
Dimensions: 13.7" x 4" x 3.3"
Weight: 2.4 lbs.
Material: Plastic, Stainless Steel
LCD with Celsius/Fahrenheit Indication
Included Mount and Manual
A COOK'S BEST FRIEND
Whether you're preparing a fancy Friday night dinner for your family or just a casual meal for a Sunday afternoon football game, the Sous Vide Stick is ready to create flavor-bursting dishes that will stimulate even the most refined of palates. Unleash your inner 3-star chef and create expertly made steaks, chicken, vegetables, eggs, whatever your heart desires! The Sous Vide Stick uses a powerful pump to consistently keep water at the desired temperature for evenly cooked results. The best part is that it's essentially effortless! All you have to do is press a single button to adjust the temperature and you've got yourself a delectable meal so whether it's your first time cooking or not, you will be completely amazed the minute you taste! Ergonomic design that yields amazing results? What more can you want!
SLEEK AND DURABLE
With such a lightweight and convenient design, it's only a matter of time until you find yourself using it every day! It is also very sturdy so even if you do use it on a daily basis, you will see little to no difference in its performance for a very long time! When you're done cooking, simply store it anywhere you'd like and have it ready for the next day!
Make cooking a breeze and get yourself Primo Eats amazing and powerful Sous Vide Stick and become the best chef you can be!
12. My Sous Vide My-101 Immersion Cooker, White
Feature
The My Sous Vide immersion cooker brings sous vide to your kitchen, so you can savor the taste of high quality restaurants food from the Comfort of your homeHeats and circulates water to a precise temperature (within 0.1 Degree) to ensure perfectly and evenly cooked food every time
Constructed with high quality corrosion resistant 316-grade stainless steel
User friendly touch screen interface to set temperature and timer - bright LED display makes it easy to read and keep track of your meal from a distance
Convenient timer function - electronic alert tone Let's you know when your food has finished cooking
My Sous Vide works on your time - prepare a quick meal in under an hour or slow cook dishes for up to four days.
Description
The My Sous Vide immersion cooker makes cooking restaurant style meals at home hassle free. Cooking made simple - with My Sous Vide all you need are three easy steps: place My Sous Vide into any 10-inch container filled with water, place your food in a sealable bag, and dial-in your cooking temperature. Press start and My Sous Vide will heat and circulate the water to the perfect temperature for your dish. Enjoy high quality restaurant food at home and never worry about overcooking your food again!.13. Chefman RJ39-V2-BLK Sous Vide Thermal Immersion Circulator Pod w/Accurate Temp & Time, Crystal Clear Display & Intuitive Controls, Powerful 1000w
Feature
PROFESSIONAL PERFECT COOKING: the Chefman precision cooker has high quality PTC heating element so you can enjoy an easy technique that cooks your food to the perfectionSMART & VERSATILE: features a 360 directional pump and touch screen LCD display. Built with smart sensors to monitor water level and an adjustable clamp to be used with any size container
APP INCLUDED: For added convenience, download the Chefman Sous Vide App (available for Apple & Android). Make consistently delicious food with our step-by-step guided recipes, temperature guides, how-to videos, tips, and more!
EXPERIENCE CLUB CHEFMAN: includes access to Club Chefman for recipes, videos, help from a chef, cookbooks and more
SAFE and SECURE 1 YEAR WARRANTY: cETL approved with advanced safety technology for long lasting durability and zero-hassle customer support provided by Chefman.
Description
WHAT IS A SOUS VIDE? Simply put, Sous Vide is an easy, stress-free method of producing 5-star restaurant quality dishes using just a pot, some water, and food in a bag. Chefman Sous Vide helps home chefs master underwater cooking with submerged circulation technology that precisely controls the water temperature, ensuring meals from steak to fish and veggies to eggs never go above the perfect internal heat level, and resulting in a succulently juicy, evenly cooked dish that will impress family & friends alike. Long the domain of professional chefs and serious foodies, Sous Vide is finally accessible to the everyday consumer with Sous Vide by Chefman. The master of underwater cooking, Chefman Sous Vide's advanced even heating technology keeps water at the precise temperature needed for succulent Sous Vide results, locking in juices, flavor, and preserving the nutritional quality of food with incomparable taste and texture. (An available app makes the experience even more simple and seamless). Perfectly cooked steaks, juicy chicken, fall-off-the-bone ribs and vibrant veggies are just a few of the possibilities accessible with just the push of a button. The Sous Vide is also known as Suvide Cooker or Suvid Machine for the French style of cooking.14. Gourmia GSV130 Digital Sous Vide Machine Pod Immersion Circulator Precision Cooker Powerful 1200 Watts Motor - Digital Timer Display - Black - Includes Free Recipe Cookbook
Feature
COMPACT ALTERNATIVE- Low cost, compact alternative to self-contained sous vide water ovens. Easily clips to most 3.5 gallon pots, creating a classic sous vide system with utensils you already ownGOURMET RECIPES INCLUDED- Includes Recipe Book by bestselling author Jason Logsdon. Get consistent and outrageously delicious results with sous vide steak, chicken, seafood and eggs. Home cooks can now easily rival five star steakhouses in surreal flavor and buttery textured food.
TASTES BETTER- Leave meat, poultry and fish to simmer for hours. The genius of sous vide invites deep, penetrating flavor during the cooking process and soft, incredibly moist results
HIGHLY ACCURATE- Exclusive active control thermostat incorporates precision temperature settings within +/- 0.01 Degree for complete accuracy and control over the entire cooking process
USER FRIENDLY- Enjoy a hassle free sous vide experience with the user friendly dial and digital display. Sleek design is durable and attractive for upscale kitchen and cooks
Description
Sous Vide: Culinary Perfection at Your Fingertips!Dimensions: 4 x 5 x 14.5
Get ready for the latest revolution from Gourmia! This innovative sous vide pod is now available, spreading excellence across your menu! Think of medium rare succulent meats, with a perfect consistency and unbeatable flavor. Think of soft, moist, flavorful chicken, every time. Think of perfection, innovation and ease. Lock in flavor and go for sous vide!
Vacuum seal foods such as fish, sea food, chicken, meat, eggs and vegetables and submerge them in water to cook. The sous vide pod will heat and circulate water with ingenuous precision, uniformly cooking food so the interior and exterior are completely identical in incredible flavor and texture. The results are designed to impress the most diehard perfectionist, and are unattainable through conventional cooking methods. See for yourself why professional cooks are raving about sous vide. It simply delivers, every time!
Dimensions: 4 x 5 x 14.5
Additional Operations Notes:
1) The water outlet, where the water gets injected into the top of the K-cup (or into the top of the strainer) MUST be cleaned periodically.
2) The GC-150 coffee maker is designed to make a Freshly Brewed cup of coffee. The coffee is brewed in REAL TIME, which provides for best taste, but the brewing process takes time, to allow the taste of the coffee beans to get into the hot water.
3) Pressing the bottom pre warm button, can save time by getting the water ready for brewing. Only after the water is hot, can the dispense buttons be used to brew the coffee.
4) If using ground coffee beans (not a K-cup) the filtering screen MUST BE USED.
5) For optimum results, the filter screen should NOT be used together with a K-cup.