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ZA'ATAR - a traditional blend made of hyssop, sumac and sesame seeds. The combination of hyssop and sumac has many health benefits and that is why a lot of children in the Middle East are eating it on a daily basis. Every blend without these ingredients is not real za atar. The use of oregano, thyme and wheat were designed to try and create za'atar when they couldn't find hyssop and in order to use fillers to make it much cheaper.
HOW TO USE - Use recipes below or just use ot upgrade your dips and salads with an exotic savory taste. Very easy to use by adding olive oil and use as a dip, sprinkle on soft cheese or humus or just add to salad.
A TRADITIONAL RECIPE - we are using our vast 30 years of experience to master the right ingredients and proportions of this traditional blend.
DON'T SETTLE FOR SUBSTITUTES - contains genuine Hyssop grown in our farm, also known as the Za'atar herb.
FARM TO TABLE - The Spice Way farm grows herbs and spices using traditional methods including sundry and handpick to ensure high quality.

Description

DID YOU KNOW THAT THE MAIN INGREDIENT IN TRADITIONAL ZA'ATAR IS HYSSOP?

Most Zaatar spice blends that are sold here in the U.S. contains Thyme or Oregano as a substitute just because it is cheaper.

HYSSOP IS THE HERB THAT IS ASSOCIATED WITH ZA'ATAR THE MOST AND IS KNOWN FOR THE HEALTH BENEFITS ASSOCIATED WITH ZA'ATAR. WE GROW IT ON OUR FARM IN THE MIDDLE EAST AND IMPORT IT TO THE U.S.

This popular Middle Eastern spice blend adds a unique savory flavor to baked goods, cheese spreads, salads and dips.

Dazzle your family and friends with this simple to use spice that will upgrade any party with it's unique and exotic flavor. Just add or sprinkle on top - and you are done.

GENERAL ZA'ATAR RECIPE: (you can see the image at the top of the screen)

Mix 2 tbsp Za'atar and 1 tbsp olive oil

Apply evenly on slices of bread

Put in the oven at 350F for 15 min.

Enjoy