Tapioca Flour, Gluten Free -Bob's Red Mill - 2 / 20 Oz. Bags

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Feature

2 / 20 Oz. Bags of Bobs Red Mill Gluten Free Tapioca Flour
A grain-free, starchy, slightly sweet, white flour
Use this flour to make delicious pie fillings or use to cup per recipe to sweeten breads made with rice and millet flour

Description

Tapioca Flour/Starch is a grain-free, starchy, slightly sweet, white flour. Use this flour to make delicious pie fillings or use to cup per recipe to sweeten breads made with rice and millet flour.