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Feature

Quality ingredients: High in flavoring content; full, long-lasting flavor and strength.
Convenient: The easy way to add some of your favorite flavors.
Versatile: Use for baked goods, ice cream, syrup, frostings, candies, breads, fruit sauces, jellies, marinades, and gelatins.
Variety: One of the widest flavor varieties available.
Concentrated: Economical; a little goes a long way.

Description

Use in oatmeal cookies, carrot cake, frostings, barbecue sauce, baked beans, sweet potatoes, oatmeal, muffins, pancake or French toast batter.