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Feature

Melt Chocolate Bake Cookies Cakes, Muffins Brownies Cupcakes. Flexible and Non-Stick. Baked Goods Pop Out Easily. Reusable For Up to 3,000 Uses
No White Fillers When Pinched or Twisted. No Chemical Coatings Microwave, Oven, Refrigerator, Freezer and Dishwasher Safe. Temperature Safe from negative 40 to Positive 446 degrees Fahrenheit (negative 40 to Positive 230 degrees Celsius)
Mold Measures 4.5" wide x 8.5" long,Serve warm drinks with a dessert spoon made out of Candy Melts candy.
Wash with warm soapy water,Just melt Candy Melts candy in the microwave, fill mold and let chill.
Flexible material allows for easy unmolding of baked or frozen goods

Description

Features: -Tired of getting chocolates stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confections. Also used for jellies, cream cheese, sugar, fondant, isomalt, ice cream, soap & more!.
Easy to clean and none-stick silicone.
Made of FDA grade silicone.
Dishwasher safe. -Temperature range from -40 to 440F.
Dimensions: -Mold: 8.25" H x 4.25"W.
Overall Height - Top to Bottom: -0.5".
package: 2 piece spoons molds