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** Today, JAS organic certification and overseas certified organic (USDA, BIO) are considered equivalent levels in terms of certifications. **
*Please choose Expedited shipping if you prefer faster delivery. *Package design is subject to change without notice.
Made from 100% organic barley cultivated in Japan (Organic JAS Certified). Rokujyo small barley that organic farms cultivated has been carefully roasted with the traditional method.
STEEPING INFO: Hot Brew: 1. Boil 1 L of water in a pot, add one tea bag, and simmer in low heat for 2 to 3 minutes. *Watch for any boiling over from the pot. - 2. Stop the heat. Let it steep until the desired strength. Take the tea bag out from the pot. *If you wish to drink as ice tea, let it cool for a while and put it in a refrigerator. Serve cold. Cold Brew: 1. Pour 1 L of water into a jag and add 1 to 2 tea bags. - 2. Chill the jag in a refrigerator for 2 to 3 hours.
COUNTRY: MADE IN JAPAN - INGREDIENT: 100% barley (Japan) - NET WEIGHT: 10g (0.35oz) * 20 Satchets

Description

[STEEPING INFO]
Hot Brew:
1. Boil 1 L of water in a pot, add one tea bag, and simmer in low heat for 2 to 3 minutes.
*Watch for any boiling over from the pot.
2. Stop the heat. Let it steep until the desired strength. Take the tea bag out from the pot.
*If you wish to drink as ice tea, let it cool for a while and put it in a refrigerator. Serve cold.

Cold Brew:
1. Pour 1 L of water into a jag and add 1 to 2 tea bags.
2. Chill the jag in a refrigerator for 2 to 3 hours.


[PRODUCT INFO]
COUNTRY
- JAPAN
INGREDIENT
- 100% barley (Japan)
NET WEIGHT
- 200g/7.05oz (10g/0.35oz * 20 Satchets)
PACKAGING
- Pack
BEST USED BY (SHELF LIFE)
- See date on package
STANDARD STORAGE
- Store in an airtight container away from sunlight in a cool, dry place.