When you looking for pillsbury cookbook, you must consider not only the quality but also price and customer reviews. But among hundreds of product with different price range, choosing suitable pillsbury cookbook is not an easy task. In this post, we show you how to find the right pillsbury cookbook along with our top-rated reviews. Please check out our suggestions to find the best pillsbury cookbook for you.
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Reviews
1. Pillsbury Kitchen Cookbook
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Used Book in Good ConditionDescription
Recipes for appetizers, beverages, breads, cakes, cookies, pies, fish, meats, poultry, and vegetables are supplemented with nutritional information and sections on the use of specialized cooking tools2. Pillsbury Kitchens' Family Cookbook [hardcover]
Description
Pillsbury Kitchens' Family Cookbook [hardcover] [Hardcover] [Jan 01, 1987] Pillsbury3. Pillsbury The Big Book of More Baking with Refrigerated Dough (Betty Crocker Big Book)
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Inspiring and delicious recipes from appetizers to desserts, all made super-easy with Pillsburys ready-to-use dough
Pillsbury More Baking with Refrigerated Dough, a delectable follow-up to the best-selling Pillsbury The Big Book of Easy Baking with Refrigerated Dough, features 160 wow-worthy recipeseach with a full-color photothat make baking a breeze with prepared doughs like biscuits, pie crust, and pizza dough. Pillsbury enthusiasts and time-strapped bakers alike will find appealing main dishes and savory appetizers such as Buffalo Chicken Monkey Bread, as well as sweet treats like Party Cookie Pops. A new index of products featured in the book will make it even easier for home cooks to find the perfect dish for their favorite refrigerated doughs. New features include making donuts and grilling bistro-worthy pizza. And as with all Pillsbury products, every recipe will have full nutrition information.
Pillsbury More Baking with Refrigerated Dough, a delectable follow-up to the best-selling Pillsbury The Big Book of Easy Baking with Refrigerated Dough, features 160 wow-worthy recipeseach with a full-color photothat make baking a breeze with prepared doughs like biscuits, pie crust, and pizza dough. Pillsbury enthusiasts and time-strapped bakers alike will find appealing main dishes and savory appetizers such as Buffalo Chicken Monkey Bread, as well as sweet treats like Party Cookie Pops. A new index of products featured in the book will make it even easier for home cooks to find the perfect dish for their favorite refrigerated doughs. New features include making donuts and grilling bistro-worthy pizza. And as with all Pillsbury products, every recipe will have full nutrition information.
4. The Complete Book of Baking
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Used Book in Good ConditionDescription
An illustrated, comprehensive guide to every type of baking, from cakes and pastries to muffins and breads, features step-by-step baking directions, nutritional information, low-fat variations, and cooking tips5. The New Pillsbury Family Cookbook
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Well illustrated with color photographs; a few of these are of an instructional nature. Over 1,000 recipes. Includes a section on canning and preserving, and a section on outdoor cooking, as well as the full range of home cooking. Five-ring binder. About 10.5 inches tall, 408 pages, index, charts on endpapers.6. Pillsbury The Big Book of Easy Baking with Refrigerated Dough (Betty Crocker Big Book)
Description
200 creative and delicious recipes, from main dishes to sweet treats, all made super easy with ready-to-use dough
Theres a simple secret any home baker can tap to enjoy the aroma of fabulous fresh baking in the kitchen without spending a lot of time and effort. With Pillsbury refrigerated dough, the hard part of baking is already done for you, making it possible to whip up rave-worthy appetizers, entrees, snacks, and desserts with minimal fuss. The creative recipes in this bountiful collection use ready-made pizza dough, biscuits, pie crusts, and cookie dough that convert magically to irresistible treats like Rustic Chicken Pot Pie, Gouda and Pear Pizza, Crunchy Monkey Bars, and even Jelly Doughnuts. Both new and experienced bakers will delight in the versatility of these 200 recipes and 100 gorgeous photos, and those who want to bake gluten-free will find recipes using the new gluten-free doughs.
7. Pillsbury Complete Cookbook: Recipes from America's Most-Trusted Kitchens
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The Ultimate Kitchen CompanionEvery recipe triple-tested in Pillsbury's famous kitchens
Easy-to-use, lie-flat ring-binder format lets cooks customize their cookbooks
Nearly 1,000 recipes that celebrate the way Americans are eating today
More than 300 full-color photographs, including step-by-step photos illustrating various cooking techniques and ingredients
Common ingredients and easy-to-follow directions ensure excellent results
Cooking Basics section, featuring nutrition information, cooking charts, ingredient information, emergency substitutions storage hints, menu planning and suggestions, up-to-date food safety information and the most complete glossary in a ring-bound cookbook
Low in Fat and 20 Minutes or Less recipes are listed on chapter dividers for easy reference
Cook's Notes, ingredient and cooking charts and clearly illustrated step-by-step technique instructions included throughout
High altitude directions provided
8. Pillsbury: Best of the Bake-off Cookbook: 350 Recipes from Ameria's Favorite Cooking Contest
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COOKBOOK RECIPISEDescription
The Pillsbury Bake-Off Contests began the tradition of bringing great dishes to the American table.Nearly fifty years, thirty-seven contests, and thousands of recipes later, the Bake-Off Contest has grown to become the most beloved and anticipated cooking contest in the world.PILLSBURY: BEST OF THE BAKE-OFF COOKBOOK: 350 Recipes from America's Favorite Cooking Contest celebrates this amazing competition and the thousands of contestants who have participated in it over the years.PILLSBURY: BEST OF THE BAKE-OFF COOKBOOK shares all of the ingredients that go into the contest itself: prize-winning recipes, exciting culinary talent, and inspirational stories from the contestants themselves. These components, combined with more than 120 full-color photographs, 100 sidebars featuring helpful cooking tips, anecdotes about the contest, and ten profiles of previous contest winners including this year's million dollar winner, Kurt Wait make the book a true reflection of the Bake-Off Contest.
With nine chapters ranging from Soups, Salads and Sandwiches to Coffee Cakes, Cookies and Bars, PILLSBURY: BEST OF THE BAKE-OFF COOKBOOK includes 350 of the grand-prize recipes (chosen from more than 3,500) from each of the thirty-seven contests -- the most comprehensive collection of prize-winning recipes ever published."The special thing about the Bake-Off recipes is that they are a reflection of how Americans are living and eating," says Pillsbury."These are not recipes created by a master chef, or the thoughts of a single company, but are the accumulated wisdom and experience of thousands of cooks who live real lives."
The "best of the best" recipes, gathered from cooks around the country, reveal a true sense of Americana."The Bake-Off Contest is an American institution.It is an achievement of national stature, accomplished by real, average Americans who have won in an absolutely upright, thorough, and principled contest," says Pillsbury.The million dollar recipe from the 1996 Bake-Off Contest, Macadamia Fudge Torte, is included as well as hundreds of other mouthwatering winning recipes, savory and sweet, that range from Cookie Dough Brownies and Choco-Nut Sweet Treats to Savory Mashed Potato Pie and Southwest Tortellini Chowder.
The cooking contest's splendid history is almost as appealing as the recipes themselves. From learning the rules, understanding the judging process, and making long-lasting friendships to entering the hall to "When the Saints Go Marching In," and, finally, awaiting the announcement of the winner, we learn everything there is to know about this cooking contest, and we share with the contestants their emotions and the fond memories they have of being a prize winner at the Pillsbury Bake-Off Contest.
9. Pillsbury: Fast and Healthy Cookbook: 350 Easy Recipes for Every Day
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Great product!Description
Pillsbury: Fast and Healthy Cookbook: 350 Easy Recipes for Every Day10. Pillsbury: One-Dish Meals Cookbook: More Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker Meals
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One-Dish Meals CookbookMore Than 300 Recipes for Casseroles, Skillet Dishes and Slow-Cooker Meals
From America's most trusted kitchens comes a collection of delicious and easy recipes for one-dish meals that everyone--even the cook--can enjoy.
Featuring:Kids' Favorites, Easy Entertaining, Tried and True Family Favorites, Brunch Specialties
Convenient casseroles, quick and healthy stir-fries, comfort foods from the slow-cooker: One-dish meals are perfect for today's busy cook. Pillsbury, America's most trusted name in the kitchen, has collected more than 300 delicious recipes for casseroles, skillet dishes, and slow-cooker meals that everyone--including the cook--can enjoy.
From Celebration Brunch Strata to Ratatouille with Hot Pepper Tortellini to Old-Fashioned Beef Stew, Pillsbury: One-Dish Meals Cookbook presents updated family favorites alongside elegant dishes and exciting new flavors inspired by today's culinary trends.In addition to its easy-to-follow recipes and more than 100 beautiful photographs, this latest edition to Pillsbury's library includes step-by-step features designed to guide readers through specific cooking
techniques.
For the practiced family cook or the culinary novice, this collection of sure-to-please soups, stews, casseroles, skillet meals and more is a must-have. With their irresistible and infinitely reliable recipes, the experts at Pillsbury prove that one dish is all today's time-savvy cook needs to make delicious meals.
11. The Pillsbury Cookbook: The All-Purpose Companion for Today's Cook