When you looking for tapioca starch, you must consider not only the quality but also price and customer reviews. But among hundreds of product with different price range, choosing suitable tapioca starch is not an easy task. In this post, we show you how to find the right tapioca starch along with our top-rated reviews. Please check out our suggestions to find the best tapioca starch for you.
Reviews
1. Bob's Red Mill Bob's Red Mill Finely Ground Tapioca Flour, 20-ounce, 20 Oz
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One, 20 oz. bag (1.25 lbs.)Gluten Free; Vegan; Vegetarian; Paleo Friendly; Kosher Pareve
Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
Great thickener for soups, sauces, stews
Lends springy texture to gluten free baked goods
Description
Bob's Red Mill Tapioca Flour is also known as tapioca starch. Extracted from the root of the cassava plant, this grain-free, paleo-friendly flour is a gluten free pantry staple great for baking and cooking. Use it to thicken sauces, pie fillings, soups, and stews or combine it with other gluten free flours for gluten free baked goods with a light and airy texture. Tapioca Flour is also the main ingredient of the traditional Brazilian cheese roll called pao de queijo. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.2. Goya Foods Tapioca Starch (Yuca Harina), 24-Ounce
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Goya Foods Tapioca Starch (Yuca Harina), 24-OunceDescription
Goya Foods Tapioca Starch (Yuca Harina), 24-Ounce3. Expandex Modified Tapioca Starch Gluten Free (5 lb)
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100% Pure Gluten Free Modified Tapioca FlourEnhances texture, flavor & appearance of GF food
Used in all our Gluten Free Baked Products
Also Use as a general thickener without heat
Packaged in a standup resealable standup pouch in a dedicated gluten free facility
Description
We use expandex as our first 1 ingredient for our Fresh Baked Gluten Free Bread Products here at Gluten Free You and Me4. Bob's Red Mill Finely Ground Tapioca Flour, 20-ounce (Pack of 4)
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Case of Four, 20 oz. bags (5 lbs. total)Gluten Free; Vegan; Vegetarian; Paleo Friendly; Kosher Pareve
Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
Great thickener for soups, sauces, stews
Lends springy texture to gluten free baked goods
Description
Tapioca flour, also known as tapioca starch, is a starchy white flour that has a slight sweet flavor to it. Tapioca flour is an alternative to traditional wheat flours and has a variety of uses in baking. The flour is made from the starch extracted from the South American cassava plant. When the roots have fully developed, they are harvested and processed to remove toxins. The starch is then extracted from the root by a repeated process of washing and pulping the mixture, then separating off the liquid. Tapioca flour helps bind gluten free recipes and improves the texture of baked goods. Tapioca helps add crispness to crusts and chew to baked goods. Tapioca flour is an extremely smooth flour, which makes for a great thickener in sauces, pies and soups since it never discolors and contains no discernible taste or smell. It can also be used to replace corn starch (use 2 Tbsp. tapioca flour for each 1 Tbsp. corn starch). Moreover, it never coagulates or separates when refrigerated or frozen. Use in combination with other gluten free flours for best results.5. Expandex GF Tapioca Starch - 400g/14oz (Gluten-Free Baking) Non-GMO Gluten-Free Vegan OU Kosher Certified
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Highest Quality Assured by Strict Orthodox Union Certification StandardsAn Essential Ingredient for Gluten-Free Baking
Improves Texture, Appearance and Shelf-Life of GF Baked Goods
Made from Natural Cassava Root (Tapioca)
Perfect for Celiac, Gluten Sensitivity and Healthy Living
6. Expandex Modified Tapioca Starch Gluten Free (13.5 Oz)
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13.5 Oz of 100% Pure Gluten Free Modified Tapioca Flour (See our other products in 2.5 lb and 5 lb sizes)Enhances texture, flavor & appearance of GF food
Used in all our Gluten Free Baked Products
Also Use as a general thickener without heat
Packaged in a standup resealable standup pouch in a dedicated gluten free facility
7. Organic Tapioca Flour / Starch (5 Pounds) by Anthony's, Gluten-Free & Non-GMO
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USDA Organic Tapioca Flour / StarchCertified & Batch Tested Gluten-Free by CSA
Very fine neutral white powder, Product of Thailand
Derived from Organically grown Manioc root (Manihot esculenta)
Vegan Verified & Kosher, Non-GMO & More
Description
Tapioca is one of the purest forms of starch-based food, and has been used for eons in various regions throughout the world. Sometimes labelled as "Tapioca Starch", our Organic Tapioca Flour is derived from the Cassava root (Manihot esculenta) found in Thailand. As a grain-free flour, our finely ground Tapioca Flour is unmodified and perfect as a thickener for various baking applications.
Anthony's Tapioca Flour is Certified Organic, Certified Gluten-Free, Vegan Verified and verified Kosher by Earth Kosher. Our Tapioca Flour is produced and processed under hygienic conditions, as it is not irradiated, or produced with genetically modified materials. The process of producing Tapioca Flour begins with the Manioc root, which is washed, diced, and grated. The starch is then extracted from the fiber with water and slowly dried in a spray dryer. The dried starch is then sifted and packaged in the very bag you receive.
Our USDA Organic Tapioca Flour are certified organic by California Certified Organic Farmers (CCOF) and batch tested verified Gluten-Free by Celiac Spruce Association (CSA).
Legend has it, when asked how he has been able to sustain such a long and illustrious career of round-house kicking the bad guy, Chuck Norris winked and said, "Tapioca Flour". Here at Anthony's, we don't grant much gravitas to such legends or grapevine hearsay, but having personally witnessed a deluge of round-house kicks throughout the 80's and 90's via film, are you willing to take the chance of questioning Chuck Norris lore? We at Anthony's are not.
8. Bob's Red Mill Tapioca, Small Pearl, 24 Ounce
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One, 24 oz. bag (1.5 lbs.)Vegan; Vegetarian; Paleo Friendly; Kosher Pareve
No sulfites or additives.Our Small Pearl Tapioca contains no sulfites or other additives
Perfect for puddings
Great for bubble tea
Description
Grown in the tropics, the cassava or tapioca plant produces a fleshy edible root stock. A nutritious starch is extracted from cassava and formed into pearls. Our small pearl tapioca is all-natural, containing no sulfites or other additives. You can see our quality. bob's red mill is the most unique flour mill in the northwest. We use century old stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness. All natural.9. Organic Tapioca Starch Lets Do Organic 6 oz Box
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Lets Do OrganicDescription
Organic Tapioca Starch 6 oz BoxEnjoy this ancient and versatile starch derived from the tapioca root, also known as cassava, manioc or yuca in various countries. native to South America and the West Indies, tapioca was enjoyed by the Mayans, who were the first to harvest cassava. Let's Do...Organic Tapioca Starch may be used to thicken soups, pies and gravies, and is prized by those who are allergic to other starches. It conveniently replaces other starches (one-to-one) in your favorite recipes.
- USDA Organic
- Use instead of cornstarch
- Vegan
- Gluten-free
Supplement FactsServing Size: 1 TablespoonServings Per Container: About 17Amount Per Serving% Daily Value***Calories35Calories from Fat0Total Fat0 g0%Saturated Fat0 g0%Trans Fat0 gCholesterol0 mg0%Sodium0 mg0%Total Carbohydrates9 g3%Dietary Fiber0 g0%Sugars0 gProteinate0 gVitamin A0%Vitamin C0%Calcium0%Iron0%
***Percent Daily Values are based on a 2,000 calorie diet
Other Ingredients: Organic tapioca starchCalories
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
10. Tapioca Starch Powder 16 Oz (Pack of 1)