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This tender, flaky and soft bread is perfect for children's lunches, french toast, bread pudding, sandwiches- just about anything and made dailyNon-dairy, Kosher Pareve (Parve), Certified by the Houston Kashruth Association (HKA)
Made in Texas in a scratch bakery.
Recipe is almost 200 years old.
Three Brothers Bakery is a facility using nuts, milk, soy and wheat, so cross contamination can occur.