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This tender, flaky and soft bread is perfect for children's lunches, french toast, bread pudding, sandwiches- just about anything and made daily
Non-dairy, Kosher Pareve (Parve), Certified by the Houston Kashruth Association (HKA)
Made in Texas in a scratch bakery.
Recipe is almost 200 years old.
Three Brothers Bakery is a facility using nuts, milk, soy and wheat, so cross contamination can occur.

Description

Our challah recipe is almost 200 years old and has stood the test of time. This tender, flaky and soft bread is perfect for children's lunches, french toast, bread pudding, sandwiches- just about anything and made daily. This loaf is baked in a square pan for easy slicing. Non-dairy, Kosher, Parve