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Hi-Country 4231 Med Fibrous Casings

Description

Hi-Country's Fibrous Casings are simple to use and now producing your own sausage, such as salami, summer sausage, bologna, and thuringer, is affordable and fun. Hi-Country offers four different size fibrous casings; the Small Camo casings work great for small "gift" sausages, for great meat and cheese snack trays try our Medium size casings, while the Large and Jumbo casings are ideal for sandwich size snacks. Use your own favorite recipe or pick one of Hi-Country's pre-blended spice seasoning packages for commercial grade quality and full product flavor. Since 1976 Hi-Country has been producing premium grade meat snacks under USDA inspection and the continued lieadership of Hi-Country's founder and president, Jim Johnson. At last, Jim has decided to begin sharing some of his best kept meat processing secrets and recipes with the public. -- Jim's long time love for the outdoors and his extensive knowledge of the meat industry has made it a natural choice for Hi-Country to become deeply involved with the creation of a consumable products line that the home meat processor can use to successfully make high-quality wild game, bird, and fish value added products. -- Hi-Country has graphically and functionally designed these products to project the spirit of more fully utiliizing the wide game harvested each season by hunters and fishermen.