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The Happy Family Organic Superfoods Cookbook for Baby Toddler

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Give your baby and toddler the best start in life by feeding them nutrient-rich superfoods in easy-to-prepare recipes created by Shazi Visram - the founder and CEO of Happy Family Organics, one of the fastest-growing organic food companies in the US - and Cricket Azima, founder and CEO of The Creative Kitchen and celebrated chef. With more than 70 easy-to-prepare recipes made with all-natural ingredients,The Happy Family Organic Superfoods Cookbookoffers a fresh, nutritious, and accessible approachand Shazis enlightened nutrition philosophyto feeding children from 4 months to 3 years.

Recipes for babies (412 months)From single to multi-ingredient vegetable and fruit purees, including Happy Familys best-selling spinach, mango & pear recipe, to recipes with quinoa, chia, and kale Shazis and Crickets superfood recipes will nourish and please every kind of baby.

Recipes for toddlers (13 years)Meals include avocado & chicken whole wheat pizza; 3 bean farro risotto; and baked salmon with peas & rice balls; toddlers will love tasty snacks like strawberry-beet pudding with coconut milk and chia; avocado, melon & mint smoothies; banana, chocolate chip & quinoa muffins; and grilled nut-butter sandwiches with smashed berries.