Related posts

Feature

MATCHA is from UJI region of Japan in Kyoto, where it has been used in official tea ceremonies and blended in the most sought after green teas in Japan. Cultivated and stone-ground by the same family at Hekisuien for over 140 years
HIGH - in antioxidants, probiotics and loaded with L-Theanine which naturally increases metabolism and endurance to help burn calories and detoxify the body
MASTER-GRADE - Green tea combined with the zero glycemic sweetness of LAKANTOMonk Fruit Sweetener
LOW GLYCEMIC - With no sugar or added artificial flavoring causing deep aroma and rich flavor
INGREDIENTS: NON-GMO LAKANTO MONK FRUIT SWEETENER (ERYTHRITOL, MONK FRUIT EXTRACT), VEGETABLE FIBER, MATCHA, NATURAL FLAVORS, SUGARCANE FIBER, POTASSIUM CHLORIDE, SEAWEED DERIVED CALCIUM AND MAGNESIUM, SALT, ALGAE FLOUR, CALCIUM CARBONATE, GUAR GUM, CELLULOSE GUM, SUNFLOWER LECITHIN, NATURAL MIXED TOCOPHEROLS, PROBIOTICS.

Description

In the remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation, prayer and pure living. On the slopes of a primeval forest, the monks discovered and cultivated a rare fruit prized for its sweetness. This sacred fruit was named Monk Fruit, or Luohan Guo, after its devoated caretakers and was used in elixers to raise chi, or life energy. Lakanto Matcha is extremely High in Antioxidants and loaded with L-Theanine that produces dopamine and serotonin which induces relaxation and Boosts Memory and Concentration. Matcha also increase metabolism and Endurance that Burns Calories & Detoxifies the Body Lakanto Matcha latte is a sugar free drink mix with amazing rich latte flavor with hints of matcha and coconut.