Duke's 2 Piece Real Mayonnaise, 32 Ounce

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Feature

Two convenient 32oz plastic bottles. Duke's is more than just a century-old southern recipe, it's the secret to great food. Well, it's not really a secret these days.
After 100 years of adding creamy texture and tangy flavor to tomato sandwiches and potato salads, people can't help but spread the word.
Try some for yourself to taste the mayonnaise everyone is talking about. Use Duke's as an ingredient to transform your barbecues and everyday chicken dinners into juicier, more delicious meals
Smooth and Creamy
Sugar Free Real Mayonnaise. The ideal condiment for spreading on sandwiches and wraps, grilling juicy burgers, mixing creamy dips, and preparing fresh salads

Description

It was at Camp Sevier that the Dukes Mayonnaise legacy began. Noting the hardworking, hungry soldiers-in-training, Eugenia Duke began selling sandwiches slathered with her homemade mayonnaise starting in 1917. Popular favorites like chicken salad, pimento cheese, and egg salad cost a dime each, and Duke made a profit of 2 cents per sandwich about 40 cents in todays dollars. On the day that Eugenia sold her 11,000th sandwich, she invested in a delivery truck that enabled her to distribute her increasingly popular sandwiches to more people than ever before. Eugenias sandwiches and the mayonnaise that gave them their special flavor were so unforgettably delicious that years after theyd left the camp, soldiers wrote to Eugenia begging for her sandwich recipes and jars of her delectable spread. Greenville locals noticed how famous Eugenias sandwiches were becoming at the camp and began asking where they could buy Dukes sandwiches in town. After the war ended, Eugenia began selling her sandwiches at local drugstores including Carpenter Brothers, Community Drug Store, and Greenville Pharmacy. Then she converted the first floor of Greenvilles historic Ottaray Hotel into Dukes Tea Room, where she sold her sandwiches and a variety of side dishes. By the early 1920s, word of Eugenias delicious sandwiches was spreading rapidly. The kitchen in Eugenias Manly Street home was too small to keep up with all the orders she received, so she built a separate kitchen building on her property to keep up with the sandwich requests that flooded in every week. Theres nothing better than the smooth, creamy texture and one-of-a-kind flavor of Dukes Mayonnaise, made with Eugenia Dukes original recipe since 1917. Dukes is delicious on sandwiches, in salads, and even as a key baking ingredient.