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Feature

3 Gallon Capacity, perfect amount of headspace for frementing 2 gallon batches
Features 30mm cork neck finish (cork NOT included), wide body with ribbed sides
Made from clear, high quality, oxygen impermeable Italian glass, will not hold odors, easily sanitized.
Italian glass is known for it's overall strength and uniform thickness.
Non-Porus Glass is ideal for: beer, hard cider, kombucha, mead or wine fermentation, storing bulk liquids and solvents, packaging water for use in water coolers

Description

This 3 gallon Italian glass carboy is the perfect vessel for fermenting small batches of beer, wine, hard cider, and mead. It's inherently impermeable to oxygen, meaning it does not allow oxygen to pass through and affect the liquid inside. Our glass carboys are a step above the others, as they are made of consistent, thick, exceptional quality Italian glass, giving them a more uniform thickness that adds to its total strength and durability. 3 Gallon Capacity Exceptional quality Italian glass Impermeable to oxygen Easy to clean and sanitize Great for small batches Perfect for long-term aging or secondary fermentation Not easily scratched Manufactured in Italy, where traditional craftsmanship has been combined with innovative technologies to produce a top of the line carboy. Each carboy is packaged individually in a sturdy reshipper carton so that this product arrives safe.